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HB 1923
Pennsylvania House•In Senate Committee
Summary
HB 1923, “Providing for regulation of the meat packing and food processing industry by creating facility health and safety committees in the workplace; establishing the industry workers' rights coordinator within the Department of Labor and Industry; and imposing penalties”, was introduced in the House on Oct 6, 2025 by Rep. James Haddock (D) with 27 co-sponsors. It was referred to Labor & Industry, and last saw action on Feb 13, 2026: Referred to Labor & Industry.
Record
Text
HB 1923 has 27 co-sponsors and 5 roll calls.
hb1923/amended.txtPRIOR PRINTER'S NO. 2402 PRINTER'S NO. 2819THE GENERAL ASSEMBLY OF PENNSYLVANIAHOUSE BILLNo. 1923Session of2025INTRODUCED BY HADDOCK, GIRAL, VENKAT, PROBST, KHAN, FREEMAN,SANCHEZ, MALAGARI, McNEILL, KENYATTA, DONAHUE, BRENNAN, HILL-EVANS, STEELE, SCHLOSSBERG, DEASY, GREEN, MADDEN, CEPEDA-FREYTIZ, FIEDLER, K.HARRIS, WAXMAN, BURGOS, RIVERA AND SMITH-WADE-EL, OCTOBER 3, 2025AS REPORTED FROM COMMITTEE ON LABOR AND INDUSTRY, HOUSE OFREPRESENTATIVES, AS AMENDED, JANUARY 28, 2026AN ACT1 Providing for regulation of the meat packing and food processing2 industry by creating facility health and safety committees in3 the workplace; establishing the industry workers' rights4 coordinator within the Department of Labor and Industry; and <--5 providing for public health emergency protections for workers6 AND IMPOSING PENALTIES. <--7 The General Assembly of the Commonwealth of Pennsylvania8 hereby enacts as follows:9 Section 1. Short title.10 This act shall be known and may be cited as the Meat Packing11 and Food Processing Protection Act.12 Section 2. Definitions.13 The following words and phrases when used in this act shall14 have the meanings given to them in this section unless the15 context clearly indicates otherwise:16 "Department." The Department of Labor and Industry of the17 Commonwealth.18 "Employee." An individual who is employed by an employer.1 "Employer." A business that employs 100 or more employees at2 a single facility, including independent contractors and3 employees hired by a temporary hiring or staffing agency located4 in this Commonwealth, and meets all of the following criteria:5(1) The business is any of the following:6(i) Licensed under the act of July 9, 1968 (P.L.304,7No.151), known as the Pennsylvania Meat and Poultry8Hygiene Law of 1968.9(ii) A food establishment subject to 3 Pa.C.S. Ch.1057 Subch. B (relating to food safety).11(iii) Subject to inspection by the Food Safety12Inspection Service under 21 U.S.C. Ch. 12 (relating to13meat inspection) or 15 (relating to egg products14inspection).15(2) The business is registered as a food facility16 under Public Health Security and Bioterrorism Preparedness17 and Response Act of 2002 (Public Law 107-188, 116 Stat. 594).18 "Facility." The location of an employer where the employees19 perform job-related duties or the following occurs, but shall20 not be limited to the following:21(1) slaughtering or butchering;22(2) meat canning, meat packing or meat manufacturing;23(3) poultry canning, packing or manufacturing;24(4) pet food manufacturing;25(5) egg production;26(6) processing of meat packing products;27(7) commercial packaging;28(8) the making, cooking, mixing, processing, bottling,29 baking, canning, freezing, packing or rendering of meat30 products; or20250HB1923PN2819 - 2 -1(9) the making, cooking, mixing, processing, bottling,2 baking, canning, freezing, packing or rendering of products3 intended for human consumption.4 "Facility health and safety committee" or "committee." A5 committee authorized and established under section 5.6 "Full-time employee." An employee who works, in a calendar <--7 month, at least an average of 30 hours per week.8 "Industry workers' rights coordinator" or "coordinator." The9 coordinator appointed by the secretary under section 5(j).10 "Part-time employee." An employee who works, in a calendar <--11 month, less than an average of 30 hours per week.12 "Public health emergency." One or more of the following13 occurrences:14(1) Imminent threat of an illness or health condition15 caused by epidemic or pandemic disease.16(2) A novel and highly fatal infectious agent or17 biological toxin that poses a substantial risk of a18 significant number of human fatalities or permanent or long-19 term disability.20(3) A declaration by the Governor of disaster emergency21 under 35 Pa.C.S. § 7301(c) (relating to general authority of22 Governor) issued because of an occurrence described in23 paragraph (1) or (2).24(4) A Federal public health emergency declared by the25 United States Secretary of Health and Human Services.26(5) A national public health emergency declared by the27 President of the United States.28 "Secretary." The Secretary of Labor and Industry of the29 Commonwealth.30 Section 3. Training provided by employer.20250HB1923PN2819 - 3 -1 (a) Health and safety information.--Upon hire, an employer2 must provide to an employee in the language that the employee3 speaks, if at least 5% of the employer's workforce speaks the4 language, information on the following:5(1) Health risks directly associated with the duties of6 employment, including repetitive strain injuries,7 musculoskeletal disorders and respiratory hazards under 298 U.S.C. Ch. 15 (relating to occupational safety and health)9 and related Federal regulations.10(2) The employee's right to seek medical care for11 injuries that occur as a result of employment under the act12 of June 2, 1915 (P.L.736, No.338), known as the Workers'13 Compensation Act.14(3) A summary of the rights and requirements under 2915 U.S.C. Ch. 15 and related Federal regulations.16(4) The facility health and safety committee established17 under section 5.18(5) The employee's right to unpaid sick time off as <--19 provided under section 4.20(6) (5) The employee's right to seek workers' <--21 compensation for work-related injuries.22 (b) Training provided.--23(1) An employer shall provide worker safety training to24 new employees during normal working hours and at the standard25 rate of compensation.26(2) Training shall be available in languages spoken by27 at least 5% of employees.28(3) Training shall be provided without a penalty imposed29 by the employer.30(4) An employee shall have the right to additional20250HB1923PN2819 - 4 -1 training, upon request, within 30 days of the employee's hire2 date.3(5) An employee shall be paid the regular rate of pay4 during training.5 Section 4. Sick and medical EMERGENCY MEDICAL TRANSPORTATION <--6benefits.7 (a) Sick time.-- <--8(1) An employer shall provide its full-time employees9 not less than seven unpaid sick days to be used for illness10 or injury annually. Unpaid sick time may be used for care to11 the employee or for care to a sick or injured immediate12 family member.13(2) An employer shall provide its part-time employees14 five unpaid sick days to be used for illness or injury15 annually. Unpaid sick time may be used to care for the16 employee or to care for a sick or injured immediate family17 member.18(3) This subsection shall not apply to an employer that19 provides paid sick time to its employees.20 (b) Medical transportation.--If an employee is injured or21 becomes ill at the facility as a result of duties associated22 with the employee's employment and requires immediate emergency23 medical attention that cannot be acquired from an on-site24 licensed medical professional, the employer shall pay for out-25 of-pocket expenses not covered by an insurance plan associated26 with the emergency medical transportation.27 Section 5. Facility health and safety committee.28 (a) Establishment.--An employer shall establish and29 administer a joint labor-management facility health and safety30 committee to help reduce the risk of injury and unsafe20250HB1923PN2819 - 5 -1 conditions at the facility.2 (b) Committee membership.--3(1) The committee membership shall represent all primary4 operations of the workplace.5(2) The committees shall be composed of a minimum of two6 employer-representatives and a minimum of two employee-7 representatives. If more than two employees are required to8 represent each office of the workplace, the employer shall9 require a minimum number of employees from each office to be10 represented on the committee.11(3) Employer-representatives must be individuals who,12 regardless of job title or labor organization affiliation,13 based upon an examination of that individual's authority or14 responsibility, perform one or more of the following duties:15(i) Select or hire an employee.16(ii) Remove or terminate an employee.17(iii) Direct the manner of employee performance.18(iv) Control an employee.19(4) Employee-representatives must be individuals who20 perform services for an employer for valuable consideration21 and do not possess the authority or responsibility described22 in paragraph (3).23(5) An individual may not function as both an employer-24 representative and an employee-representative.25(6) If a collective bargaining agreement is in place at26 the facility:27(i) Paragraph (4) shall not apply.28(ii) The union may select the employee-29representatives.30(iii) Employee-representatives may be union20250HB1923PN2819 - 6 -1representatives who are not employees at the facility.2 (c) Committee formation.--3(1) An employer that has only one workplace within this4 Commonwealth shall form a single workplace safety committee5 at the workplace.6(2) An employer that has more than one workplace within7 this Commonwealth shall form separate and individual safety8 committees at each facility within this Commonwealth.9(3) The committee shall be composed of at least an equal10 number of employer-representatives and employee-11 representatives.12(4) The committee shall establish procedures that retain13 a core group of experienced members to serve on the committee14 at all times.15(5) Employee-representatives of the committees shall:16(i) Be permitted to take reasonable time from work17to perform committee duties without loss of pay or18benefits.19(ii) Join the committee for a continuous term of one20year from the date of the first meeting attended.21 (d) Committee responsibilities.--The facility health and22 safety committee shall have the following responsibilities:23(1) Represent the accident and illness prevention24 concerns of employees for the employer.25(2) Review the employer's hazard detection and accident26 and illness prevention programs and formulate written27 proposals.28(3) Establish procedures for periodic workplace29 inspections by the committee for the purpose of locating and30 identifying health and safety hazards. The locations and20250HB1923PN2819 - 7 -1 identity of hazards shall be documented in writing, and the2 committee shall make proposals to the employer regarding3 correction of the hazards.4 (4) Conduct a review of incidents resulting in work-5 related deaths, injuries and illnesses and of complaints6 regarding health and safety hazards made by committee members7 or other employees.8 (5) Conduct follow-up evaluations of newly implemented9 health and safety equipment or health and safety procedures10 to assess effectiveness.11 (6) Establish a system to allow the committee members to12 obtain safety-related proposals, reports of hazards or other13 information directly from individuals involved in the14 operation of the workplace.15 (7) Develop operating procedures, including rules or16 bylaws prescribing the committee's duties.17 (8) Develop and maintain membership lists.18 (9) Develop a written agenda for meetings.19 (10) Maintain committee meeting attendance lists.20 (11) Take and maintain minutes of committee meetings21 that the employer shall review. Copies of minutes shall be22 posted or made available for all employees and shall be sent23 to each committee member.24 (12) Ensure that the reports, evaluations and proposals25 of the committee become part of the minutes of the meeting26 which shall include:27(i) Inspection reports.28(ii) Reports on specific hazards and corrective29 measures taken.30(iii) Reports on workplace injuries or illnesses.20250HB1923PN2819 - 8 -1(iv) Management responses to committee reports.2 (e) Committee meetings.--3(1) A quorum of committee members shall meet at least4 monthly. A quorum shall consist of at least two-thirds of5 committee members being present.6(2) All decisions made by the committee at a meeting7 shall be made by a majority vote.8 (f) Committee member training.--The employer shall provide9 adequate, annual training programs for each committee member.10 Committee member training shall, at a minimum, address:11(1) Hazard detection and inspection.12(2) Accident and illness prevention and investigation,13 including substance abuse awareness and prevention training,14 safety committee structure and operation.15(3) Other health and safety concerns specific to the16 business of the employer.17 (g) Committee training records.--An employer shall provide18 verification of trainer qualifications to the industry workers'19 rights coordinator appointed under subsection (j) and supply, as20 necessary, documentation supporting individual trainer21 qualifications. The employer shall maintain written records of22 facility health and safety committee training, including:23(1) The names of committee members trained.24(2) The dates of training.25(3) The training time period.26(4) The training methodology.27(5) The names and credentials of personnel conducting28 the training.29(6) The names of training organizations sponsoring30 training, if applicable.20250HB1923PN2819 - 9 -1(7) The training location.2(8) The training topics.3 (h) Interference prohibited.--No employer may interfere with4 the selection of employee-representatives to serve on the5 committee or the ability for employee-representatives to perform6 the duties authorized under this section.7 (i) Loss of pay prohibited during training.--An employer8 shall permit committee members to attend a training without loss9 of pay.10 (j) Industry workers' rights coordinator.--11(1) The secretary shall appoint an industry workers'12 rights coordinator to the department to help enforce this13 section.14(2) The coordinator shall review and investigate15 complaints and make recommendations on worker health and16 safety standards of employers in this Commonwealth.17(3) An employer shall provide the coordinator full18 access to facility operations at times that employees are19 performing job-related duties at the facility.20(4) The coordinator, either on the coordinator's21 initiative or in response to a complaint, shall investigate22 an employer's compliance with this section.23 Section 6. Public health emergency response. <--24 (a) Model plan.--After a declaration of a public health25 emergency, the department, in consultation with the Secretary of26 Health, shall create and publish, in English, Spanish and any27 language spoken by at least 5% of the workforce in this28 Commonwealth, a model infectious disease exposure prevention29 plan and a model infectious disease exposure prevention standard30 to address the public health emergency specific to the meat20250HB1923PN2819 - 10 -1 packing and food processing industry to prevent infectious2 disease exposure, and to protect employees and the food chain3 from exposure to infectious disease.4 (b) Plan contents.--5(1) Each model infectious disease exposure prevention6 plan and model infectious disease exposure prevention7 standard shall take into account the types of risks present8 at industry facilities, including:9(i) A facility's maximum occupancy.10(ii) The proximity of workstations to each other and11the proximity of employees to each other.12(iii) Access to personal protective equipment.13(iv) The ability to socially distance while14performing job duties.15(2) Each model infectious disease exposure prevention16 plan and model infectious disease exposure prevention17 standard shall take into consideration all applicable18 Federal, State and local established standards.19(3) The models shall include establishing requirements20 on procedures and methods for:21(i) Employee health screenings.22(ii) Face coverings at no cost to the employee.23(iii) Required personal protective equipment24applicable to the industry for eyes, face, head and25extremities, protective clothing, respiratory devices and26protective shields and barriers that shall be provided,27used and maintained in a sanitary and reliable condition28at the expense of the employer.29(iv) Accessible facility hand hygiene stations to30maintain healthy hand hygiene, and that employers provide20250HB1923PN2819 - 11 -1 adequate break times for workers to use hand-washing2 facilities as needed.3(v) Regular cleaning and disinfecting of shared4 equipment and frequently touched surfaces, including5 workstations, equipment, door handles, railings and all6 surfaces and washable items in other high-risk areas,7 including restrooms, dining areas, break rooms and locker8 rooms.9(vi) Effective social distancing for employees as10 the risk of illness may warrant, including options for11 social distancing, including sign postage or markers,12 increasing physical space between workers at the13 facility, limiting the maximum occupancy of facilities,14 reconfiguring spaces where workers congregate or15 implementing flexible work hours such as staggered16 shifts.17(vii) Compliance with mandatory or precautionary18 orders of isolation or quarantine that have been issued19 to employees.20(viii) Compliance with applicable engineering21 controls, including proper air flow, exhaust ventilation22 or other special design requirements.23(ix) Designation of one or more supervisory24 employees to enforce compliance with the infectious25 disease exposure prevention plan and other Federal, State26 or local guidelines related to avoidance of spreading an27 infectious disease as applicable to employees.28(x) Compliance with applicable laws, rules,29 regulations, standards or guidelines on notification to30 employees and relevant Federal, State and local agencies20250HB1923PN2819 - 12 -1of potential exposure to infectious disease at the2facility.3(xi) Verbal review of infectious disease standards,4employer policies and employee rights under this section,5including an employee's right to an interpreter for the6purpose of reviewing infectious disease standards.7(xii) Anti-retaliation provisions.8 Section 7. Employer duties during public health emergency.9 (a) Adoption of plan.--10(1) Upon declaration of a public health emergency, an11 employer shall adopt an infectious disease exposure12 prevention plan either through adopting the model infectious13 disease exposure prevention plan developed by the department14 under section 6 that applies to the employer's industry or by15 designing, adopting and implementing an infectious disease16 exposure prevention plan that equals or exceeds the model17 plan developed by the department.18(2) If the employer does not adopt the model plan, the19 adopted plan shall be made in consultation with the designee20 from the collective bargaining agreement, if any, and the21 facility health and safety committee.22 (b) Distribution of plan to employees.--23(1) Employers shall distribute, in writing, the24 infectious disease prevention plan adopted under subsection25 (a) to each employee in the language that the employee26 speaks, for each language spoken by at least 5% of the27 workforce.28(2) The infectious disease prevention plan shall be29 posted in visible and prominent locations within the30 facility, including break areas, restrooms, dining areas and20250HB1923PN2819 - 13 -1 locker rooms.2 (c) Adverse action prohibited.--An employer or employer's3 agent may not threaten, retaliate against or take adverse action4 against an employee for:5(1) Exercising the employee's rights under this section6 or under the applicable infectious disease exposure7 prevention plan.8(2) Reporting violations of this section or the9 applicable infectious disease exposure prevention plan to a10 Federal, State or local government entity, public officer or11 elected official.12(3) Reporting an infectious disease exposure concern to,13 or seeking assistance or intervention with respect to14 airborne infectious disease exposure concerns, the employer,15 Federal, State or local government entity, public officer or16 elected official.17(4) Refusing to work where the employee reasonably18 believes, in good faith, that the work exposes the employee,19 or other workers or the public, to an unreasonable risk of20 exposure to an infectious disease due to the existence of21 working conditions that are inconsistent with law, rule,22 policy or order of a governmental entity, including the23 minimum standards provided by the model infectious disease24 exposure prevention standard, if:25(i) the employee, another employee or employee26representative notified the employer of the inconsistent27working conditions and the employer failed to cure the28conditions; or29(ii) the employer had or should have had reason to30know about the inconsistent working conditions and20250HB1923PN2819 - 14 -1maintained the inconsistent working conditions.2 Section 8. Public health emergency unpaid sick time.3 (a) Adoption of policy required.--4(1) During a public health emergency, an employer shall5 adopt an unpaid sick time policy that provides not less than6 80 additional hours to an employee to be used for an7 employee's or immediate family member's exposure or infection8 to the infectious disease related to the declaration.9(2) An employer may not require an employee to use10 unpaid sick time provided under section 4 before utilizing11 public health emergency unpaid sick time as provided under12 this section.13(3) Public health emergency unpaid sick time may not be14 carried forward and shall cease at the expiration of the15 declaration of the public health emergency.16 (b) (Reserved).17 Section 9 6. Anti-retaliation. <--18 An employer may not penalize, discriminate against, dismiss19 or discharge an employee for exercising any of the employee's20 rights under this act.21 Section 10 7. Enforcement and penalties. <--22 (a) Employer failure to comply.-- <--23(1) Upon investigation and a determination by the24 department that an employer failed to comply with the <--25 provisions of section 3, 4, 5 or 9 THIS ACT, the department <--26 may assess an administrative penalty of $500 per day until27 the failure is cured. If the employer does not cure the28 failure within 10 days, the department may assess an29 administrative penalty of not more than $10,000 per day for30 every day exceeding 10 days.20250HB1923PN2819 - 15 -1(2) Upon investigation and determination that an <--2 employer has failed to comply with the provisions of section3 7, the department may assess an administrative penalty of4 $500 per day that the employer fails to adopt an infectious5 disease exposure prevention plan, not to exceed $100,000 for6 failure to comply with an adopted infectious disease exposure7 prevention plan.8 (b) Civil actions.--9(1) An employee may bring a civil action seeking10 injunctive relief in a court of competent jurisdiction11 against an employer alleged to have violated the infectious12 disease exposure prevention plan in a manner that creates a13 substantial probability that death or serious physical harm14 could result from a condition which exists, unless the15 employer did not know and could not have known, with the16 exercise of reasonable diligence, of the presence of the17 violation.18(2) The court shall have jurisdiction to restrain the19 violation and to order all appropriate relief, including20 enjoining the conduct of the employer, awarding costs and21 reasonable attorney fees to the employee and ordering payment22 of liquidated damages of no greater than $10,000, unless the23 employer can demonstrate a good faith belief that the24 established and implemented health and safety measures were25 in compliance with the applicable infectious disease exposure26 prevention standard.27 Section 11 8. Regulations. <--28 The department may promulgate regulations as necessary to29 carry out the provisions of this act.30 Section 12 9. Collective bargaining agreements. <--20250HB1923PN2819 - 16 -1 Nothing in this act shall be construed to diminish the2 rights, privileges or remedies of an employee under a collective3 bargaining agreement. The provisions of this act may be waived4 by a collective bargaining agreement provided that, for the5 waiver to be valid, the waiver explicitly references the section6 of this act that is waived. Upon mutual agreement with a union7 currently representing or negotiating the terms of a contract8 for representation of the employees at the facility, an employer9 may opt out of the provisions of this act. The mutual agreement10 shall be in writing and shall be binding against the employer11 and the union to the full extent of a collective bargaining12 agreement.13 Section 13 10. Abrogation of regulations. <--14 Any and all regulations are abrogated to the extent of any15 inconsistency with this act.16 Section 14 11. Effective date. <--17 This act shall take effect in 90 days.20250HB1923PN2819 - 17 -
An Act providing for regulation of the meat packing and food processing industry by creating facility health and safety committees in the workplace; establishing the industry workers' rights coordinator within the Department of Labor and Industry; and imposing penalties.
Sponsors
Rep. James Haddock (D) sponsors HB 1923, and 27 members have co-sponsored it.

Rep. · D–118 · Sponsor

Rep. · D–180 · Co-sponsor

Rep. · D–30 · Co-sponsor

Rep. · D–189 · Co-sponsor

Rep. · D–194 · Co-sponsor

Rep. · D–136 · Co-sponsor

Rep. · D–153 · Co-sponsor

Rep. · D–53 · Co-sponsor

Rep. · D–133 · Co-sponsor

Rep. · D–181 · Co-sponsor
Committees
HB 1923 went before 3 committees: Labor And Industry, Appropriations and Labor & Industry.
History
HB 1923 has taken 11 actions since Oct 6, 2025, the latest on Feb 13, 2026.
| Chamber | Action | |||
|---|---|---|---|---|
Feb 13, 2026 | Senate | Referred to Labor & Industry | ||
Feb 4, 2026 | House | Re-reported as committed | ||
Feb 4, 2026 | House | Third consideration and final passage (122-76) | ||
Feb 4, 2026 | Senate | In the Senate | ||
Feb 3, 2026 | House | Second consideration |
Votes
HB 1923 went to 5 roll calls in the House, the latest on Feb 4, 2026 at 26–11.
| Chamber | Question | Yea | Nay | |||
|---|---|---|---|---|---|---|
Feb 4, 2026 | House | House Appropriations: PN2819, Re-report Bill As Committed | 26 | 11 | ||
Feb 4, 2026 | House | House Floor: PN2819, FINAL PASSAGE | 122 | 76 | ||
Jan 28, 2026 | House | House Labor & Industry: PN2402 A01955, Adopt Amendment | 26 | 0 | ||
Jan 28, 2026 | House | House Labor & Industry: PN2402 A02346, Adopt Amendment | 12 | 14 | ||
Jan 28, 2026 | House | House Labor & Industry: PN2402, Report Bill As Amended | 14 | 12 |
Source: palegis.us · legiscan.com
