S.Res. 241

119 SRES 241 IS: Expressing support for the designation of May 2025 as “National Beef Month” to recognize the important role cattle play in the United States, and to consumers.
 U.S. Senate
 2025-05-21
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 Pursuant to Title 17 Section 105 of the United States Code, this file is not subject to copyright protection and is in the public domain.
 III  119th CONGRESS  1st Session  S. RES. 241  IN THE SENATE OF THE UNITED STATES   May 21, 2025   Mr. Ricketts  (for himself,  Mr. Marshall ,  Mrs. Fischer , and  Mr. Cornyn ) submitted the following resolution; which was referred to the  Committee on Agriculture, Nutrition, and Forestry    RESOLUTION
Expressing support for the designation of May 2025 as  National Beef Month  to recognize the important role cattle play in the United States, and to consumers.
Whereas cattle production accounts for largest share of cash receipts for agricultural commodities in the United States at $88,400,000,000;
Whereas the United States produces the most beef in the world, accounting for 19 percent of global production;
Whereas the United States raises more than 92,000,000 head of cattle accounting for 6 percent of global production;
Whereas the United States has the largest inventory of fed cattle in the world;
Whereas beef provides 25 grams of high-quality protein per 3-ounce serving; and
Whereas beef contains essential nutrients which help the body convert food into energy and support immune health and brain function, including—
(1)
iron, which helps with oxygen absorption;
(2)
choline, which supports nervous system development;
(3)
vitamins B6 and B12, which maintains brain function;
(4)
phosphorous, which builds bones and teeth;
(5)
zinc, which maintains immune system function;
(6)
niacin, which supports energy production and metabolism;
(7)
riboflavin, which converts food into energy; and
(8)
selenium, which promotes cell health: Now, therefore, be it
That the Senate—
(1)
supports the designation of May 2025 as  National Beef Month ; and
(2)
recognizes that—
(A)
historically, cattle production has contributed about 17 percent of the $520,000,000,000 in total cash receipts for agricultural commodities;
(B)
the United States is also the largest consumer of beef in the world, primarily high-value, grain-fed beef; and
(C)
beef is an excellent source of nutritious protein.