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S. 813

U.S. Senate•In Senate Committee

Summary

S. 813, the SHOPP Act of 2025, was introduced in the Senate on Mar 3, 2025 by Sen. John Cornyn (R) with 6 co-sponsors. It was referred to Agriculture, Nutrition, And Forestry, and last saw action on Mar 3, 2025: Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.

Record

Text

S. 813 has 6 co-sponsors.

sb813/introduced-in-senate.txt
119 S813 IS: Supporting all Healthy Options when Purchasing Produce Act of 2025
 U.S. Senate
 2025-03-03
 text/xml
 EN
 Pursuant to Title 17 Section 105 of the United States Code, this file is not subject to copyright protection and is in the public domain.
 II  119th CONGRESS  1st Session  S. 813  IN THE SENATE OF THE UNITED STATES   March 3, 2025   Mr. Cornyn  (for himself,  Mr. Luján , and  Mr. Tuberville ) introduced the following bill; which was read twice and referred to the  Committee on Agriculture, Nutrition, and Forestry    A BILL
To amend the Food, Conservation, and Energy Act of 2008 to provide families year-round access to nutrition incentives under the Gus Schumacher Nutrition Incentive Program, and for other purposes.
1.
Short title
This Act may be cited as the   Supporting all Healthy Options when Purchasing Produce Act of 2025   or the   SHOPP Act of 2025  .
2.
Nutrition incentives under Gus Schumacher Nutrition Incentive Program
Section 4405 of the Food, Conservation, and Energy Act of 2008 ( 7 U.S.C. 7517 ) is amended—
(1)
in subsection (b)(2)(B)—
(A)
by redesignating clauses (ix) and (x) as clauses (x) and (xi), respectively; and
(B)
by inserting after clause (viii) the following:
(ix)
increase the year-round availability of the incentive described in subparagraph (A)(ii)(II) by offering fresh frozen fruits or vegetables;
 ; and
(2)
in subsection (c)—
(A)
in paragraph (1)(A), by striking  fruits and vegetables  and inserting  fruits, vegetables, and legumes ; and
(B)
in paragraph (3), by striking  fresh fruits and vegetables  each place it appears and inserting  fresh or fresh frozen fruits, vegetables, and legumes .

Tracker

The tracker indicates the progress of this legislation as it moves through the legislative process.

  1. Introduced2025-03-03
  2. Passed Senate
  3. Passed House
  4. Conference
  5. To President
  6. Became Law

CRS Summary

The summaries are the Congressional Research Service’s, one per stage. Read them in full.

Introduced in Senate Mar 3, 2025

sb813/introduced-in-senate.md

Shown Here:
Introduced in Senate (03/03/2025)

Supporting all Healthy Options when Purchasing Produce Act of 2025 or the SHOPP Act of 2025

This bill modifies the Gus Schumacher Nutrition Incentive Program (GusNIP) to include fresh frozen fruits and vegetables.

GusNIP is a Department of Agriculture (USDA) program that provides grants for projects that increase low-income consumers' purchases of fruits and vegetables. It is made up of three competitive grant programs, including the GusNIP Nutrition Incentive Program, which provides grants for projects that provide incentives for Supplemental Nutrition Assistance Program (SNAP) participants to purchase fruits and vegetables.

The bill directs USDA, in awarding GusNIP Nutrition Incentive Program grants, to give priority to projects that increase year-round availability of nutrition incentives by offering fresh frozen fruits or vegetables in the program.

In addition, the bill amends another GusNIP program, the Produce Prescription Program, to include fresh frozen fruits and vegetables, as well as fresh and fresh frozen legumes. Currently, only fresh fruits and vegetables are covered under the program.

The GusNIP Produce Prescription Program supports projects that demonstrate and evaluate the impact of fruit and vegetable prescriptions on increasing procurement and consumption of fruits and vegetables, reducing individual and household food insecurity, and reducing healthcare usage and associated costs.

Sponsors

Sen. John Cornyn (R) sponsors S. 813, and 6 members have co-sponsored it, 2 of them from the day it was introduced.

Committees

S. 813 went before 1 committee: Agriculture, Nutrition, and Forestry.

Agriculture, Nutrition, and Forestry
Agriculture, Nutrition, and Forestry
Referred To · Mar 3, 2025 · 334 Bills

Actions

S. 813 has taken 2 actions since Mar 3, 2025.

ChamberAction
Mar 3, 2025
Senate
Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry.Agriculture, Nutrition, and Forestry Committee
Mar 3, 2025
—
Introduced in Senate

Votes

S. 813 has not gone to a roll call.

1 bill is related to S. 813, as Identical bill.

Titles

S. 813 goes by 4 titles, 2 of them short titles.

  • SHOPP Act of 2025 — Display Title
  • SHOPP Act of 2025 — Short Title(s) as Introduced
  • Supporting all Healthy Options when Purchasing Produce Act of 2025 — Short Title(s) as Introduced
  • A bill to amend the Food, Conservation, and Energy Act of 2008 to provide families year-round access to nutrition incentives under the Gus Schumacher Nutrition Incentive Program, and for other purposes. — Official Title as Introduced

Classification

The Congressional Research Service files S. 813 under Agriculture and Food, one of its 31 policy areas.

CRS Subjects

CRS assigns every bill one policy area from its 31; S. 813’s is Agriculture and Food.

s813/policy-areas.txt
Agriculture and FoodAnimalsArmed Forces and National SecurityArts, Culture, ReligionCivil Rights and Liberties, Minority IssuesCommerceCongressCrime and Law EnforcementEconomics and Public FinanceEducationEmergency ManagementEnergyEnvironmental ProtectionFamiliesFinance and Financial SectorForeign Trade and International FinanceGovernment Operations and PoliticsHealthHousing and Community DevelopmentImmigrationInternational AffairsLabor and EmploymentLawNative AmericansPublic Lands and Natural ResourcesScience, Technology, CommunicationsSocial WelfareSports and RecreationTaxationTransportation and Public WorksWater Resources Development

Source: congress.gov · legiscan.com